New dinner menu launches at Pineapple Grill in Kapalua

The landmark Kapalua restaurant at night dishes up sunset views through the Cook Pines. Pineapple Grill photo

Pineapple Grill Restaurant, situated in the heart of the Kapalua Resort, recently launched Executive Chef Robert Barrera’s specially crafted dinner menu for guests.

Signature menu items are thick and juicy Duroc pork chops, seafood risotto, fresh catch over yellow Thai curry and a wide array of healthful Troon Golf “fit favorites.”

Troon Golf manages the restaurant and the Bay Golf Course as well as many other courses around the world.

“Our new dinner menu focuses on elevated comfort classics, fresh and local ingredients and just great food,” said General Manager Janet Iwata. “We look forward to welcoming back our old friends and meeting new ones as we continue to enhance and expand Pineapple Grill’s culinary offerings.”

A landmark in the West Maui resort, Pineapple Grill is the perfect destination for a romantic evening; breakfast, lunch or dinner with family, or ohana; or a casual happy-hour experience.

Diners can choose to eat indoors, on the outdoor lanai or along the vibrant rectangular bar that features live entertainment. After a round of golf, sip a glass of wine or watch games on the eight flat-screen TVs in the bar area. Open daily, hours are 8 a.m. to 9 p.m. with happy hour from 3 to 6 p.m. Call 669-9600 or visit