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Burger Bistro sizzles poolside at Westin Maui Resort & Spa Ka‘anapali

October 3, 2013
By CARLA TRACY - Dining Editor ( , The Maui News

Tator Tots never tasted so good. The chef loaded them with cheese, bacon, sour cream and green onions. We also wolfed juicy Kobe beef burgers, free of antibiotics and hormones, served on brioche buns with fresh pineapple barbecue sauce and Kula onions.



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