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Side Orders

It’s been an epic ride

The Ritz-Carlton, Kapalua’s newly reimagined The Banyan Tree signature restaurant is drawing in diners with its nightly Tiki Hour from 5 to 6 p.m. Get 50 percent off of Lite Bites from the fireside menu and Moet Imperial Champagne by the glass. “Our menu at Banyan Tree is a mixture of ...

Sip & imbibe

If you like fine wines, gourmet foods and supporting a noble cause, then Maui Calls is THE event to attend. The 25th annual signature gala fundraiser for the Maui Arts & Cultural Center in Kahului will usher in the Hukilau theme from 6 to 10 p.m. Saturday, Aug. 17. Legendary Russian ...

Puttin’ on the Swiss

Want to go “Euro?” Brigit & Bernard’s Garden Cafe in Kahului will be puttin’ on the Swiss tonight with its annual party. “We are celebrating the 728th Independence Day of Switzerland this year,” says the restaurant’s Owner-chef Bernard Weber. “We will have decorations as ...

Maui’s legacy thrives

“If you want to go first, you go alone. If you want to go far, you go together,” says restaurateur Paris Nabavi, quoting an old African proverb. With his wife, Donna Nabavi, Paris owns and operates the Pizza Paradiso Mediterranean Grill in Honokowai Marketplace. They give back to ...

Hitting it out of the ballpark

At Napili Plaza in the former Beach Bums spot, the new Fond, A Neighborhood Eatery is hitting it out of the ballpark with local brunch fare from 8 a.m. to 2 p.m. daily. The three top sellers are the longsilog bowl with the tastiest housemade longanisa sausage, the Fond Benedict topped with mojo ...

Resort, celeb chefs ‘Fire It Up!’

Tickets to the smokin’ hot Fire It Up! BBQ of the Pacific are going faster than famed pit master Chris Lilly can grill chicken with Alabama white sauce and serve it with hominy and cheese. Attend one or two days of the outdoor affair July 19 and/or 20 at Grand Wailea, A Waldorf Astoria ...